My original SMART goal was to not eat any red meat and eat less than 2 servings of other meats per week.
Of course this was a difficult step for me in the beginning, but i very quickly realized that the hardest part was just making that decision. As I got used to it, I decided to incorporate a hault on dairy into my goal as well. This non dairy step was not as precise so it was harder to measure, but I was able to say that I completely stopped buying both cheese and milk, so I know that was a definite change. Eventually I incorporated smaller everyday changes into my goal as well, such as using a metal refillable water bottle instead of buying disposable plastic water bottles. I also bought cloth grocery bags so I don't have to make the tough decision of paper or plastic when I go to the grocery store (and of course don't have to get disposable bags that are bad for the environment).
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There were many variables that added to my success in this goal. Feeling better about my impact on the environment as well as my health was the number one variable. I also impacted others behaviors with my changes which was awesome! There were a few things that did get in the way such as family meals when I went home that usually involved red meat, so there were probably 2-3 times during this change that I have had red meat, but that is much better than I expected. In the future I hope to take part in more of the cooking when I go back home, and maybe try converting my parents to ground turkey over ground beef!
This project benefited me much more than I expected. I thought this decision to stop eating red meat may result in a failure. Not that I don't have faith in myself, but I just never expected it to happen. Education in good nutrition is something I possess, so I know that eating red meat is really not a good choice for me, so having that extra push to TRY going without it for awhile was great!! I realized I could do it. I even impacted those around me. My boyfriend actually took part in the project with me almost 100%, and now he is also trying to cut out red meat and dairy completely even after I'm done with the project. I also impacted my parents and my brother a little bit; they have been forced to try a few meatless dishes. I cooked wild rice burgers for them one time and they loved it, so I gave them the recipe and they now have one item they can make that is meat free!
I plan to continue this behavior. I cooked plenty of meat free meals this semester so now cooking them on a weekly basis is more of a habit than a limit.
I think anyone who is even considering making a lifestyle change, even if it is extremely minimal should know that it's easiest taking it one small step at a time. And, just deciding to make that change is the hardest part, once it is a mind set it becomes a habit just like brushing your teeth! For me, just having it down in writing that I am not going to eat meat was one of the biggest parts. Also the process of incorporating meals into my diet that didn't have meat got easier as I began learning new recipes and tried cooking with substitutes.
blogged for the Eco-Chic Lifestyle Change Week 10 hosted by Amy@Eco-Chic with Amy.
Eco-Chic Lifestyle Change Week 10
You did great on your goal this semester! I think it's so cool how you influenced your boyfriend and your family! That's so great!
ReplyDeleteYou're so right that it all starts with small steps, I now sort of prefer poultry and seafood over red meat almost anytime.
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